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OUR STORY

Since 2008, Julian Perrigo-Jimenez has worked in Las Vegas at some of the top Resorts in the world overseeing their Catering, Special Event and Restaurant operations.  Now he and his family has relocated back to his hometown of Folsom, California to follow their dream of starting up their own pastry shop. 

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One of our personal and crowd favorites

One of our personal and crowd favorites

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DSC_1956

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Julian

Julian

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DSC_1970b

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DSC_7110

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